Hello chef!
This is a blog about recipes. Some I made myself and others I've tweaked. also there may be some "dry humor" (sarcasm) in this blog as well.
Thanks,
The Clueless Cook

Saturday, December 12, 2009

lemon chess pie

hi again everyone sorry i forgot to post last night in all honesty i didn`t cook any thing but i am making a ginger bread house thats pretty cool if i say so my self once im done i` ll try to up load it`s picture but any way here`s a recipe that i thought that y'all would like

lemon chess pie


3 eggs
1 C sugar
4 Tbsp butter, melted
1/4 C cream
4 Tbsp lemon juice
1 Tbsp grated lemon rind
1 unbaked 9” pie crust



Preheat oven to 350. Beat eggs and sugar together for 2 min. Add butter and cream; beat for 2 more min. Add lemon juice and rind, mix well. Pour into crust and bake 30-40 min, until top is medium brown and jiggling at the middle third of the pie. It will set up completely as it cools. Serves 6

when you make it be sure to melt the butter! i forgot one time and it tasted really weird
this dosen't have any thing to do with cooking but...
13 days and 312 hours untill christmas!!!!
- the clueless cook

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